Crockpot Chicken with Ranch Seasoning
A creamy and comforting dish featuring tender chicken and rich ranch flavors, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup of chicken broth
- 1 can of cream of mushroom soup
- 1 packet of ranch seasoning
- Optional: Carrots, potatoes, or any root vegetables
Instructions
- Prepare the chicken: Place the chicken breasts in the crockpot in a single layer.
- Add liquids: Pour the chicken broth and cream of mushroom soup over the chicken, ensuring they are well-coated.
- Season: Sprinkle the ranch seasoning evenly on top of the mixture.
- Add vegetables: If using, add your chosen vegetables around the chicken.
- Set cooking time: Cook on low for 360-480 minutes or on high for 180-240 minutes, until the chicken is tender and fully cooked.
- Shred and serve: Once cooked, shred the chicken right in the pot and stir to combine before serving.
Notes
This dish tastes even better the next day. Feel free to substitute the cream of mushroom soup for a dairy-free option or another variety.