Baked BBQ Chicken Breasts
Tender chicken breasts coated in a tangy barbecue sauce and baked to perfection—an easy, family-friendly weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken breasts, boneless and skinless
- 1 cup barbecue sauce
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the barbecue sauce with the minced garlic in a bowl.
- Pat the chicken breasts dry and season with salt and pepper.
- Toss the chicken in the barbecue sauce mixture until well coated.
- Place the coated chicken breasts in a baking dish and pour remaining sauce over the top.
- Bake for 25-30 minutes, or until cooked through with juices running clear.
- Let the chicken rest for a few minutes before serving.
Notes
For extra flavor, consider marinating the chicken in the sauce for several hours. Monitor the chicken closely to prevent overcooking.