Lemon Pepper Chicken
A delightful and zesty chicken dish that transforms simple chicken breasts into a vibrant dinner option, perfect for busy weeknights or special occasions.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Sautéing
- Cuisine: Mediterranean
- Diet: Paleo
Ingredients
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 lemon (juice and zest)
- 1 cup chicken broth
- 2 tablespoons honey
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat the olive oil in a skillet over medium heat for about a minute.
- Season the chicken breasts with salt and pepper on both sides.
- Cook the chicken in the skillet for about 7-8 minutes on each side until golden brown and cooked through.
- Set aside the cooked chicken on a plate.
- Sauté the minced garlic in the same skillet for 1-2 minutes until fragrant.
- Pour in the lemon juice, lemon zest, chicken broth, and honey. Stir and bring to a simmer.
- Reduce the sauce by letting it simmer for about 5 minutes until slightly thickened.
- Return the chicken to the skillet, spooning sauce over each piece, and let it cook for another 2 minutes.
- Garnish with fresh parsley before serving.
Notes
Ensure the skillet is hot before adding chicken for better browning. Cook in batches if necessary to avoid overcrowding.
Find it online: https://www.chickensecret.com/lemon-pepper-chicken/