Quick & Easy Baked Chicken Tenderloins
A delightful dish perfect for busy weeknights, combining crispy, seasoned chicken tenderloins with minimal effort.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
- 1 pound chicken tenderloins
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon dried oregano
Instructions
- Preheat the oven to 400°F (200°C).
- Combine olive oil, garlic powder, onion powder, paprika, salt, pepper, and oregano in a medium bowl.
- Coat the chicken tenderloins in the seasoning mixture.
- Line a baking sheet with parchment paper and arrange the chicken in a single layer.
- Bake for 20-25 minutes or until the chicken is cooked through.
- Remove from the oven, let rest for a couple of minutes, then serve hot.
Notes
Let the chicken rest after baking for juicier bites. Serve with dipping sauces for extra flavor.