Slow Cooker Sweet Chili Chicken
A delightful dish combining tender chicken thighs with a flavorful sweet chili sauce, perfect for busy weekdays and meal prep.
- Prep Time: 10 minutes
- Cook Time: 360-480 minutes
- Total Time: 370-490 minutes
- Yield: 4-6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian
- Diet: Poultry
Ingredients
- 2 lbs chicken thighs
- Salt and pepper to taste
- 1 cup sweet chili sauce
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon sesame oil
- 1/2 cup bell peppers, sliced
- Green onions for garnish
Instructions
- Combine the sweet chili sauce, soy sauce, minced garlic, minced ginger, and sesame oil in your slow cooker.
- Place the chicken thighs into the sauce mixture, ensuring coating.
- Add the sliced bell peppers on top of the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until tender.
- Shred the chicken within the sauce and stir to combine. Serve hot, garnished with chopped green onions.
Notes
Use chicken thighs for a more tender result. Adjust sauce consistency with water if needed when shredding.
Find it online: https://www.chickensecret.com/slow-cooker-sweet-chili-chicken/