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Baked Chicken Leg Quarters

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Baked Chicken Leg Quarters are easy to prepare and deliver mouthwatering flavor with crispy skin and tender meat, making them perfect for family dinners and meal prep.

Ingredients

  • 4 Chicken Leg Quarters
  • 2 tablespoons Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • Salt and Pepper to Taste
  • Fresh Herbs (Optional, for Garnish)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Combine olive oil, garlic powder, paprika, salt, and pepper in a bowl.
  3. Coat the chicken leg quarters with the seasoning mixture.
  4. Place the chicken skin side up on a baking sheet.
  5. Bake for 35-45 minutes until the chicken is cooked through and crispy.
  6. Optionally, garnish with fresh herbs before serving.

Notes

Make sure each piece is well coated in the seasoning for maximum flavor. Allow the chicken to rest after baking for juicier meat.