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Dirt Cake Cups

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Enjoy these fun and nostalgic Dirt Cake Cups, a whimsical dessert with layers of creamy pudding, whipped topping, and crushed Oreos.

Ingredients

  • 2 (3.9 oz) boxes instant chocolate pudding
  • 8 ounces cream cheese (softened)
  • 4 cups milk
  • 8 ounces whipped topping
  • 13 ounces Oreos (crushed)
  • 24 gummy worms
  • 12 (8 oz) clear buckets

Instructions

  1. Crush the Oreos in a food processor until they form fine crumbs. Set aside.
  2. Mix the softened cream cheese and instant chocolate pudding in a large bowl until well combined.
  3. Add the milk gradually while mixing to ensure everything blends smoothly without lumps.
  4. Fold in the whipped topping until fully integrated for a light texture.
  5. Layer crushed Oreos in clear buckets followed by creamy pudding mix, repeating layers as desired.
  6. Decorate the top layer with two gummy worms for a playful touch.
  7. Chill the cups in the refrigerator for at least 1 hour before serving.
  8. Serve and enjoy your delightful Dirt Cake Cups!

Notes

Consider customizing each cup with your favorite toppings or add-ins for a unique twist.